Cowshed Liverpool

An intimate steakhouse on Seel Street

Cowshed is a vibrant steakhouse on Seel Street where prime cuts, good drinks and lively hospitality come together. The menu is intentionally concise and focused on doing a few things exceptionally well — so much so that the restaurant earned a place in the Good Food Guide’s Top 100 for 2024. The atmosphere is relaxed and intimate, with a quirky character that regulars love.

What to order

Steak is the star: a selection of prime cuts with indulgent sauces such as blue cheese and peppercorn, and sides like fries, sweet mash, maple carrots and savoy cabbage in chorizo cream. For the indecisive — or for sharing — the ‘Greedy Cow’ lets you sample multiple cuts with your choice of sauces and sides. The menu shifts slightly each month, but the steaks remain the constant.

Who it’s for

Cowshed is a great choice for a special dinner, a date night or a meat-lover’s treat. Its intimate size makes it ideal for a relaxed evening, so booking ahead is wise.

Questions and answers

What kind of food does Cowshed serve? It’s a steakhouse focused on prime cuts with classic sauces and sides.

What should I order? A prime steak with blue cheese or peppercorn sauce, or the ‘Greedy Cow’ sharer.

Has it won any recognition? Yes — a place in the Good Food Guide Top 100 for 2024.

What’s the atmosphere like? Relaxed, intimate and full of quirky character.

Where is it located? At 104 Seel Street in central Liverpool.

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